See how Columbia Hospitality reduced tip reconciliation by 97%, saved 30 minutes daily per property, and improved tip transparency using TipHaus.
Bottleneck Management Ditches Cash Tip Payouts for Digital Tips, Ensuring More Safety for Staff and Boosting Tip Transparency Across 12 Locations
Discover how Ballyhoo Hospitality saved 280+ hours a month, ensured payroll accuracy, and boosted employee trust with real-time transparency
By automating tip reconciliation across their 17 Tavern in the Square locations, they have saved over 250 hours per month. See how Broadway Hospitality Group was able to this
Firebirds Wood Fired Grill operates 55 locations serving a range of dining experiences from polished casual to upscale dining.
Units:
72 units
Time Saved:
576 hours per month
Operational Reduction:
80% reduction in opening procedure time
Employee Transparency:
100% transparency with the TipHaus Employee App
SSP America operates 450+ restaurants across more than 50 airports throughout the U.S. and Canada.
Units:
50+ airport operations
Time Saved:
100+ hours per month
Operational Reduction:
Eliminated daily bank runs and cash handling for tips
Employee Transparency:
100% transparency with the TipHaus Employee App
bartaco brings the energy and culture of coastal dining to 33 locations across 15 states.
Units:
33 units
Time Saved:
20 hours per month
Operational Reduction:
Reduced tip reconciliation effort by more than 50%
Employee Transparency:
100% transparency with the TipHaus Employee App
EVO Entertainment Saves 176 Hours Monthly Across 22 Locations with TipHaus, Improving Tip Transparency and Accuracy
The Secret to 576 Hours of manual labor saved per month across all locations? Firebirds Shares Their TipHaus Success
Torro Restaurant Group Eliminates Nightly Cash Payouts and Saves 5–10 Manager Hours Weekly with TipHaus and QR Code Tipping
How Gage Hospitality Group Saved $20,000 Annually in Manual Labor and 40 Hours per Month in Managers Time
How SSP America Achieved 100% Tip Transparency and Eliminated Manual Processes Across 200+ Revenue Centers with TipHaus
Bluegrass Hospitality Group Saves 5,304 Hours in Their First Three Years with TipHaus
The Brigantine Restaurants achieved a 75% cash reduction and simplified tip distribution across all 23 locations using TipHaus
Stone Brewing Partners with GoTab and TipHaus to Streamline Tip Management and Enhance Employee and Guest Satisfaction