TipHaus Insider Webinar
Tips Are Complicated. Your System Doesn't Have to Be.
A Practical Guide to Modern Tip Management for Hospitality Operators
June 3, 2026
11:00 AM – 11:30 AM PST
Register
Meet our Webinar Host
Kirk Grogan
COO & Co-Founder of TipHaus
Kirk Grogan is the co-founder and COO of TipHaus, with over two decades of hands-on hospitality experience across fine dining, luxury resorts, and high-volume operations. Kirk works with operators across the country — from independent restaurants to large hospitality groups — to replace manual tip workflows with modern, automated systems that connect directly to the tools teams already use. A recognized voice on tip management, compliance, and payroll efficiency in hospitality, Kirk brings both operator empathy and deep technical expertise to every conversation about modernizing tip management.
About This Webinar
If you're calculating tips in a spreadsheet, making bank runs to cover shift payouts, or fielding employee questions you can't always answer clearly — you already know there has to be a better way. The good news: there is, and it works with the POS and payroll systems you already depend on.
This is a practical, no-fluff session built for hospitality operators of all sizes. Tip management complexity isn't a multi-location problem — a single high-volume restaurant with a layered tip pool can carry just as much admin burden, compliance risk, and employee friction as a 20-location group. The qualification question isn't how many locations you have. It's how much time and risk tip management creates for your operation.
Join Kirk Grogan, COO & Co-Founder of TipHaus, for 20 minutes of practical education followed by 10 minutes of live Q&A.
What to Expect During This Webinar?
We're skipping the fluff. This is a practical session for operators who are ready to modernize how they manage, calculate, and distribute tips.
➤ The Real Cost of Manual Tip Management: Why spreadsheets, bank runs, and cash payouts are costing operators more than they realize — in time, errors, and risk — at every size and operation type.
➤ What Modern Tip Management Actually Looks Like: A clear picture of what automated, audit-ready tip workflows look like in practice for restaurants, hotels, entertainment venues, and other tipped operations.
➤ How It Fits Your Existing Tech Stack: How TipHaus connects directly to your current POS and Time & Attendance systems — with 30+ integrations including Toast, Aloha, ADP, HotSchedules, and Paylocity — so you're not replacing tools you already depend on.
➤ Tip Transparency and Employee Trust: How giving employees clear, accurate visibility into their tip calculations reduces disputes, builds trust, and takes pressure off managers and payroll teams.
➤ Live Demo — TipHaus in Action: See how TipHaus handles a real tip pool calculation, syncs with an existing POS, and generates a payroll-ready export — no theoretical walk-throughs.
Reserve Your Spot — It's Free.
Ensure your operation is ready for what's next in tip management. Join Kirk Grogan for this practical, operator-focused session on modernizing tip workflows.
